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Thursday, July 12, 2012

Savory Spice Shop Hosts Two Summer Classes

Workshops offer ideas on how to take advantage of the season's bounty.

There's no rest for the spicy! While the co-owners of Savory Spice Shop were going to take the summer off from hosting cooking classes, sisters Jackie Mittelhammer and Becky Solheim decided this season presents a great opportunity to learn some new techniques. The following classes are offered at the East Broad Street spice emporium: Local Harvest - Seasonal Product Cooking Class Thursday, July 19th at 7 p.m. Hillary Irwin, a local registered dietician, is going to show you how to incorporate all of your fresh, local produce into your everyday cooking. Alan’s Orchard’s fresh box provides its customers with a bounty of fresh, local produce on a weekly basis. Hillary will be preparing dishes using the produce from that week’s Fresh Box. Come…

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