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Westfield United Fund Donates to Mobile Meals

The funds will go toward replace food that was lost in the aftermath of Sandy.

 
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(Pictured, left to right, MM Head Cook Margaret Cox, WUF Executive Director Deirdre Gelinne, and MM Manager Josephine Walsh.) Deidre Gelinne
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(Pictured, left to right, MM Head Cook Margaret Cox, WUF Executive Director Deirdre Gelinne, and MM Manager Josephine Walsh.)

The Westfield United Fund Board of Trustees approved a special distribution of $1,000 to Mobile Meals to replace food that was lost during their two-week power outage after Hurricane Sandy. Mobile Meals serves more than 230 meals each week to homebound residents, primarily senior citizens. The Westfield United Fund is proud to support this vital service. 

Related Topics: Westfield United Fund

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